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本产品系采用我公司野宝养殖场养殖的“特种野猪”的肉,经精选加工而成。
特种野猪又叫肉用野猪,其外形酷似野猪并具有原种野猪稳定的遗传基因,特种野猪瘦肉较多、膘肉较少、口感好,富含各种氨基酸和粗纤维,尤其是亚油酸含量高,它克服了纯种野猪的野性,既有优良种猪生长快、肉料报酬高,又保持了野猪原有的肉质鲜嫩、野味浓郁的风味特点。
特种野猪肉质鲜嫩香醇、野味浓郁、瘦肉率高、脂肪含量低(仅为家猪的50%),营养丰富,含有17种氨基酸和多种微量元素,亚油酸含量比家猪高2.5倍。
烹饪方法:蒸煮、煎炒均可,与家猪肉烹饪方法相同。
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In the process of production, operation and sales of the products, the company always implements the management policy of “survive by quality, develop by credit, honesty and development”, and implements brand-name strategy
by using modern management methods.
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